Sure! I'd be happy to share a recipe for delicious chicken curry. Here's a step-by-step guide:

1. Ingredients:
• 2 lbs chicken, cut into pieces
• 2 onions, finely chopped
• 4 cloves of garlic, minced
• 1-inch piece of ginger, grated
• 2 tomatoes, diced
• 2 tablespoons curry powder
• 1 teaspoon turmeric powder
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1 teaspoon chili powder (adjust according to your preference)
• 1 cup coconut milk
• 2 tablespoons vegetable oil
• Salt to taste
• Fresh coriander leaves for garnish
2. Instructions:
1. Heat the vegetable oil in a large pan or skillet over medium heat.
2. Add the chopped onions and sauté until they turn golden brown.
3. Next, add the minced garlic and grated ginger. Cook for another minute.
4. Add the chicken pieces to the pan and cook until they are browned on all sides.
5. Now, add the diced tomatoes and cook until they turn soft and mushy.
6. In a small bowl, mix together the curry powder, turmeric powder, cumin powder, coriander powder, and chili powder with a little water to form a paste.
7. Add the spice paste to the pan and stir well to coat the chicken and onions.
8. Pour in the coconut milk and season with salt. Stir everything together.
9. Reduce the heat to low, cover the pan, and let the curry simmer for about 20-25 minutes, or until the chicken is cooked through and tender.
10. Once cooked, garnish with fresh coriander leaves.
11. Serve the delicious chicken curry hot with steamed rice or naan bread.

Enjoy your homemade chicken curry!

For more details and variations, you can refer to these sources:

• Food Network - Chicken Curry Recipe
• Allrecipes - Easy Indian Butter Chicken