Instant ramen is a quick and convenient meal option, but it often lacks flavor. However, with a few simple seasoning hacks, you can transform your bland instant ramen into a bold and delicious dish. Here are six seasoning hacks to elevate your instant ramen:

1. Add Soy Sauce: Soy sauce is a versatile seasoning that adds depth and umami to any dish. A tablespoon of soy sauce can enhance the flavor of your instant ramen. Try using a low-sodium soy sauce for a healthier option.
2. Spice it up with Sriracha: If you enjoy a bit of heat, add a teaspoon or two of Sriracha sauce to your ramen. The spicy kick will give your noodles a bold and exciting flavor. Adjust the amount according to your preference for spiciness.
3. Upgrade with Sesame Oil: A drizzle of sesame oil can make a world of difference in your instant ramen. It adds a nutty and aromatic flavor that takes the dish to a whole new level. Just a teaspoon or two is enough to elevate your noodles.
4. Add Fresh Herbs: Fresh herbs like cilantro, green onions, or basil can bring a burst of freshness to your instant ramen. Chop some herbs and sprinkle them on top of the noodles before serving. Not only does it enhance the taste, but it also adds a pop of color.
5. Get Creative with Eggs: Eggs are a versatile addition to instant ramen. You can poach an egg directly in the broth or boil it separately and add it as a topping. The creamy yolk adds richness and texture to the dish.
6. Experiment with Seasoning Packets: Instant ramen usually comes with flavor packets, but you can get creative and mix them up. For example, you can combine the chicken and beef flavor packets for a unique taste. You can also add a dash of garlic powder or chili flakes for an extra kick.

By using these simple seasoning hacks, you can transform your plain instant ramen into a flavorful and satisfying meal. Don't be afraid to experiment and adjust the ingredients to suit your personal taste preferences. Enjoy!

References:

• Bon Appétit - Ramen Recipes
• Serious Eats - DIY Instant Noodle Cups