1. Croutons:

   Stale bread can be transformed into crunchy croutons that can be used to top salads or soups. Simply cut the bread into cubes, toss them with olive oil, season with herbs and spices like garlic powder, paprika, and dried herbs, and bake in the oven until crispy.

2. Bread Pudding:

   Stale bread is perfect for making a delicious bread pudding. Tear the bread into small pieces and soak them in a mixture of milk, eggs, sugar, and vanilla extract. Add in ingredients like raisins, chocolate chips, or nuts for extra flavor. Bake in the oven until the pudding is set and golden brown.

3. Breadcrumbs:

   Stale bread can be turned into homemade breadcrumbs that can be used in various recipes. Simply pulse the bread in a food processor until you have fine crumbs. You can season them with herbs, spices, and grated cheese for added flavor. Store the breadcrumbs in an airtight container for future use.

4. French Toast:

   Stale bread is perfect for making a delicious batch of French toast. Whisk together eggs, milk, cinnamon, and a touch of sugar. Dip the stale bread slices into the mixture, allowing them to soak up the flavors. Cook the slices on a griddle or in a skillet until golden brown on both sides.

5. Panzanella:

   Panzanella is a refreshing Italian bread salad that makes great use of stale bread. Tear the bread into bite-sized pieces and combine it with fresh tomatoes, cucumbers, onions, basil, and a simple vinaigrette dressing. Let the salad sit for a while to allow the flavors to meld together.

These are just a few creative ways to use stale bread. Don't let it go to waste - get creative in the kitchen and turn it into something delicious!

References:

• Food Network - 50 Things to Make with Stale Bread
• Bon Appétit - 32 Recipes to Make with Stale Bread