Looking for one of the finest Turkish meat kebabs and barbecue experiences in Istanbul? Beyti Restaurant is a must-visit! Established in 1945 by Beyti Güler, this iconic spot is renowned for its exceptional meat dishes, including the legendary Beyti kebab—lamb aged for 12 days and wrapped in fat.

During my visit, I was blown away by the top-notch hospitality and service. From a comprehensive tour of the restaurant, which is practically a museum, to a peek into the kitchen, every detail impressed me. The quality of the meat was unparalleled, making the meal truly unforgettable. To top it off, they refused to let me pay!

Highly recommended for anyone seeking the best Turkish meat in Istanbul. Beyti Restaurant is a culinary gem you won’t want to miss!

Tags: Beyti Restaurant, Istanbul Food, Turkish Kebabs, Best Istanbul Restaurants, Turkish Barbecue, Beyti Kebab, Istanbul Dining, Turkish Meat Delicacies, Culinary Experience Istanbul