In this story, Isaiah, a recent culinary school graduate, arrives for a job interview at a restaurant. He expresses his enthusiasm for starting his new career and his appreciation for the restaurant's menu and philosophy. However, the manager seems to be focused on the fact that Isaiah's background is in culinary arts, while the job he’s applying for is as a waiter. The manager's attitude suggests a disconnect between Isaiah's aspirations and the job he is applying for.
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