The **durian** is often considered the strangest fruit in the Philippines, known for its distinctive smell and spiky exterior, earning it the title of the "king of fruits." Its strong, pungent odor can be off-putting to some, while others view it as an acquired taste. The flesh of the durian is creamy and custard-like, with a sweet and complex flavor that varies depending on the variety. Culturally significant in Southeast Asia, durian is celebrated in local festivals and is often used in various dishes, desserts, and even as a flavor in ice cream. Additionally, it is rich in vitamins and minerals, boasting potential health benefits such as boosting energy and improving digestion. The durian's unusual characteristics and polarizing taste make it one of the most intriguing fruits in the Philippines, attracting both avid fans and curious newcomers alike.