There are several eateries in Boston that offer a unique fusion of Japanese and Peruvian cuisine. Here are a few notable ones:

Momi Nonmi

Momi Nonmi is a popular restaurant located in Cambridge that specializes in Nikkei cuisine, a blend of Japanese and Peruvian flavors. Their menu features dishes like Tiradito, a Peruvian style sashimi, and Nikkei Ceviche, which combines fresh fish with Japanese seasonings.

Ceia Kitchen + Bar

Ceia Kitchen + Bar, located in Newburyport, is another restaurant that offers a fusion of Japanese and Peruvian influences. Their menu includes dishes such as Peruvian-style sushi rolls and Japanese-inspired ceviche.

Koy

Koy, situated in Faneuil Hall, is a unique eatery that combines Japanese and Peruvian flavors in their menu. They offer dishes like Peruvian-style fried rice with Japanese seasonings and Japanese-inspired tiradito.

These are just a few examples of eateries in Boston that offer a unique fusion of Japanese and Peruvian cuisine. It's always a good idea to check their websites or call ahead for reservations and the most up-to-date information.

References:

• Momi Nonmi
• Ceia Kitchen + Bar
• Koy