Providence, the capital city of Rhode Island, is renowned for its vibrant culinary scene. With a diverse range of restaurants offering a variety of cuisines, there is something to satisfy every palate. Let's take a closer look at some of the best restaurants in town:
Al Forno is a beloved Italian restaurant that has been a staple in Providence for over 30 years. Known for their wood-fired pizzas and homemade pasta, Al Forno offers a cozy and intimate dining experience. Their signature dish, the grilled pizza with roasted eggplant and fresh herbs, is a must-try.
Birch is a contemporary American restaurant that focuses on seasonal and locally sourced ingredients. Chef Benjamin Sukle creates innovative dishes that showcase the flavors of New England. The tasting menu at Birch is a culinary journey, featuring dishes like roasted beet tartare and seared scallops with fennel puree.
If you're in the mood for Latin American cuisine, Los Andes is the place to go. This family-owned restaurant specializes in Peruvian and Bolivian dishes, offering a unique blend of flavors. From their ceviche to their lomo saltado (stir-fried beef), every dish at Los Andes is bursting with authentic South American flavors.
North is a contemporary seafood restaurant located in the heart of Providence. With a focus on sustainable seafood, North offers a menu that changes daily based on the freshest catches. Their raw bar is a highlight, featuring oysters, clams, and other delicacies from the sea.
These are just a few examples of the exceptional dining experiences Providence has to offer. Whether you're craving Italian, American, Latin American, or seafood, you're sure to find a restaurant that will delight your taste buds.
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