Infuse Your Booze Cocktail Kit

Drinking a mixed drink is easy. But the mixing part? That can be a little trickier. Thankfully, Steve and Dana Mitchell's cocktail kits do most of the work for you. Each glass mason jar is jam-packed with dried fruits, herbs, and sugar cubes to infuse your booze with layers of complex flavors. Here's how you turn it into your next nightcap: Fill 'er up with 12 oz. of the suggested alcohol pairing (or a different one, it?s your drink) and let the jar sit in your fridge for three days. Then shake, strain, and pour 1-2 oz. of the liquor over ice with club soda or tonic water. Sip and enjoy. Each jar makes eight to ten cocktails and will stay fresh in your fridge for 30 days. Choose from four delicious flavors: Cancun Kick: Sweet and spicy with pineapple, orange, lime, kaffir lime, habanero-infused sugar, and lime-infused sugar. Lou's Lemonade: Fresh and bright with lemon, lime, orange, mint, and lemon-infused sugar. Southside: Citrus-y and spicy with lemon, hibiscus, crystallized ginger, lemon-infused sugar. Wisconsin Draper: A fresh take on an Old Fashioned with orange, cherries, orange peel, bitters, and orange bitters-infused sugar. Made in Illinois.

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Sat Oct 10 2026 12:12:13 GMT+0000 (Coordinated Universal Time)

Imported

Thu Oct 08 2026 14:28:38 GMT+0000 (Coordinated Universal Time)