Bertazzoni Professional Series  36 Inch Freestanding Professional Dual Fuel Range with 6 Sealed Burners, 5.7 Cu. Ft. Oven Capacity, Continuous Grates, Self Clean, Elegant Digital Gauge, 19000 BTU Power Burners, and CSA Certified: Arancio Orange

Description

36 Inch Freestanding Professional Dual Fuel Range with 6 Sealed Burners

The new Bertazzoni ranges are superb cooking appliances designed, engineered, and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

The high-efficiency maintop with 6 brass burners features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs.

The 5.7 cubic feet self-cleaning oven is the largest in its class, with a dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant digital temperature gauge monitors the actual temperature in the oven and has integrated controls in the bezel for the food temperature probe. The extra-wide electric broiler with optional convection is ideal for grilling and searing at high heat. The oven includes convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.

All Bertazzoni appliances are covered by a 2-year warranty. Products and packaging are 99% recyclable.

About Bertazzoni

Bertazzoni cooking products originate in Emilia-Romagna, a region world-famous for its food. Precision-engineered to the highest specifications by the Bertazzoni family, who have been making high-quality ranges since the beginning of the last century, every appliance bearing the Bertazzoni name represents an unwavering commitment to quality.

Features

Dual Ring Power Burners

• Two sealed 19000 BTU power burners and reduced distance between flame and cookware provides category-leading time-to-boil performance.

Monobloc Burners

• 6 multiple size Monobloc brass burners with optional cast iron griddle over central segment

Dual Convection Fans

• Dual fan system distributes heat evenly inside the oven cavity, preventing hot spots and heat shadows and allowing multi-level baking and roasting.

Electric Broiler

• 10-pass electric broiler for broiling and grilling, with optional
• convection

Temperature Probe

• Included food temperature probe for accurate roasting and baking

Temperature Gauge

• Elegant digital gauge for precise control of oven temperature
• during pre-heating and baking with integrated controls for the
• temperature probe

Counter Depth Design

• Maintop aligns with countertops for integrated kitchen design offering maximum workspace in small kitchens

Additional Features

• Continuous Cast Iron Grates
• Self Cleaning Cycle
• Counter-deep maintop for flush installation with kitchen countertops and cabinets
• Smooth-glide telescopic rack
• Soft-close oven door with edge-to-edge tempered glass
• Metal knobs and ergonomic handles harmonized with other Bertazzoni appliances

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