Coppa Italiana*

One of the most delicate, sought after Italian charcuterie cuts, Coppa Italiana is the real deal. Authentic and dry-cured in the Piacenza region, this meat is treated used rigorously the ancient working method: dry salting, addition of a few spices and prolonged natural air-curing. The result is simple, delicate, but full of umami and fruity flavors. Ingredients: Pork, Salt, Spices, Sodium Ascorbate, Natural Flavoring, Potassium Nitrate, Sodium Nitrite.

Brand: AppyHour Box
Product identifiers: Not supplied
Exact variant: {}
Source updated: Fri Oct 09 2026 04:13:02 GMT+0000 (Coordinated Universal Time)
Imported: Fri Oct 09 2026 06:27:53 GMT+0000 (Coordinated Universal Time)

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LaunchDate: 2026-04-24T13:21:24-04:00

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