Belgian Style Quad Ale Salami*

A rich, beer-kissed dry-cured salami made with heritage breed pork and Belgian-style ale. It brings savory pork, subtle malt sweetness, and a deep fermented character together in a little salami that punches well above its weight. Raised without antibiotics, crates, stalls, or cages, and made with no added nitrates or nitrites except those naturally occurring in sea salt and celery extract, this is a snack that keeps its boots clean while still wandering somewhere bold and delicious. INGREDIENTS: Pork, sea salt, beer, celery extract, cane sugar, lactic acid starter culture.

Brand: AppyHour Box
Product identifiers: Not supplied
Exact variant: {}
Source updated: Thu Oct 08 2026 06:09:05 GMT+0000 (Coordinated Universal Time)
Imported: Thu Oct 08 2026 14:02:31 GMT+0000 (Coordinated Universal Time)

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