Manchego Aurora

Manchego Aurora

Manchego Aurora DOP is a young, semi-firm Spanish cheese crafted from pasteurized milk of Manchega sheep in the Cuenca province of Castilla-La Mancha. Aged for three months, it offers a balanced, nutty flavor with a creamy texture, making it an approachable introduction to traditional Manchego.The cheese features the characteristic herringbone rind pattern, a nod to its historical wrapping in woven esparto grass.Produced between August and December, when the milk is richest, this award-winning cheese is ideal for tapas spreads, pairing well with chorizo, Marcona almonds, and quince paste. Ingredients: Pasteurized Manchega Sheep's Milk, Salt, Calcium Chloride, Rennet, Cheese Cultures, Lysozyme (from egg), CONTIANS: MILK, EGG

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AppyHour Box
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Source updated
Thu Oct 08 2026 06:09:05 GMT+0000 (Coordinated Universal Time)
Imported
Thu Oct 08 2026 14:02:31 GMT+0000 (Coordinated Universal Time)

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